Menus
Dining you'll remember for years to come
The Tippecanoe Place - Studebaker Grill dining experience is a historic experience. Entrees include traditional fare as well as delightful interpretations of old favorites. Reservations are strongly recommended and gladly accepted by calling 574-234-9077.
Tippecanoe Place - Studebaker Grill combines casual dining with relaxed elegance - casual dress is allowed. For more on our cuisine and fresh flavors, we invite you to explore our menus below.
-
Rich, hot, creamy spinach artichoke mixture.
-
Sliced tomatoes, fresh mozzarella, basil and balsamic vinegar reduction.
-
House cocktail sauce.
-
Beer, creole spices, baguette
-
A Tippecanoe tradition; caramelized onions, beef stock and port wine topped with large crouton, melted swiss cheese, broiled to a golden brown.
-
grilled shrimp, whole mustard dijon marinated, drawn butter
-
Stockyards Angus Beef - veal demi glace, crispy onions 8oz Filet / 14oz NY Steak / 14oz Rib Eye
-
Our "House Specialty", 12oz hand cut, slow roasted prime rib, creamy horseradish sauce and au jus.